vixens-dont-wear-pink-lipstick:

bluematchbox:

foxy-voxy:

youarethesentinels:

Lol

No, I’d say the show does a great job of representing the typical 18-34 male with Larry, with his constant need for validation, attention, and the world to revolve around him.

not to mention Bennet’s quest to prove that he’s a man, Pornstache’s overcompensation that disguises his vulnerability, Healy’s struggle to make positive change that is frustrated by his need to be loved by a woman, and Caputo’s exploration of his desire to control the world around him and whether or not he wants to do that. men are quite accurately represented in the show, the only issue male viewers seem to have is that these men display the warped nature of man’s dominance, and the idea that their superiority is not perfect and noble is offensive.

^^^^^^

vixens-dont-wear-pink-lipstick:

bluematchbox:

foxy-voxy:

youarethesentinels:

Lol

No, I’d say the show does a great job of representing the typical 18-34 male with Larry, with his constant need for validation, attention, and the world to revolve around him.

not to mention Bennet’s quest to prove that he’s a man, Pornstache’s overcompensation that disguises his vulnerability, Healy’s struggle to make positive change that is frustrated by his need to be loved by a woman, and Caputo’s exploration of his desire to control the world around him and whether or not he wants to do that.

men are quite accurately represented in the show, the only issue male viewers seem to have is that these men display the warped nature of man’s dominance, and the idea that their superiority is not perfect and noble is offensive.

^^^^^^

Reblogged from zivadinozzos

spiritofthedesert:

skarsgardianangel:

romannoodles:

madnessinthemusic:

duce-juice:

Can someone from the sciencey side of tumblr please explain this ?

This is called shape memory. It’s made from an alloy of titanium and nickel (I believe it’s called nitinol). It has the ability to “remember” the shape it’s taken.
When cold you can bend it whatever which way, but once you heat it (or in this case put it in what I presume is hot water) it will take the original shape.

WHAT!!?!?!?!?



just like the stuff they found in roswell

spiritofthedesert:

skarsgardianangel:

romannoodles:

madnessinthemusic:

duce-juice:

Can someone from the sciencey side of tumblr please explain this ?

This is called shape memory. It’s made from an alloy of titanium and nickel (I believe it’s called nitinol). It has the ability to “remember” the shape it’s taken.

When cold you can bend it whatever which way, but once you heat it (or in this case put it in what I presume is hot water) it will take the original shape.

WHAT!!?!?!?!?

image

just like the stuff they found in roswell

Reblogged from zivadinozzos

thehealthycook:

1) SPEND TIME EACH WEEK LOOKING FOR RECIPES.This may feel like an indulgence, but just let yourself do it. Browse blogs and websites for recipes that look delicious. Hang out on Tasteologie. Pile up some cookbooks and reach fo the sticky notes. Get inspired!
2) CREATE A PLACE TO SAVE YOUR RECIPES, and keep it SIMPLE. Do whatever works for you. Don’t get caught up in a system, just use whatever works best and most easily. Personally, I like Pinterest because it’s easy to visually browse what I’ve saved. (Watch for another post coming soon with a rundown of our readers’ favorite places to save recipes.
3) ASK OTHERS WHAT THEY WANT TO EAT. Like. your partner, family, and roommates. This might sound obvious, but it’s easy to get caught up in our weeks and forget to ask our households what they would like to eat. I get extra inspired, too, when I feel like I’m cooking a meal as a gift — trying to please and delight the palate of someone I love.
4) KEEP A MEAL JOURNAL. One of my best inspirations is my own record of things I’ve cooked in the past. Take a look at what you were cooking a year ago, two years ago. It’s a good way to remember things you used to cook, and still love.
5) START A CALENDAR. Now that you’re getting inspired in what to eat, start a calendar of what you’d like to cook over the next few days or few weeks. It can be as organized as a Google Calendar, with notes on each day for that day’s menu. Or you can just jot notes to yourself in the corner of your laptop screen. The important thing is to write it down.
6) GO WITH THEME NIGHTS. (soup night, pasta night, beans). I find find it really helpful to have a theme night each week. This doesn’t work for everyone, but it may be especially helpful for those with kids. Keeping the focus narrow will help you and your household make quick recipe decisions.
7) CHOOSE A SHOPPING DAY AND MAKE A LIST. A lot of the readers who seemed to have success in meal planning shopped very purposefully. They looked at their recipes and made a shopping list. Some of the meal planning and recipe-saving services let you do this easily, extracting ingredients from the recipes you have saved.
8) CHECK WHATS ON SALE. Some people really like to organize their meals around sales. Is organic chicken a dollar off this week? Or canned chickpeas? Check out your grocery store circular and adjust your meal plan or shopping list a bit.
9) PLAN FOR LEFTOVERS. Most of us have at least some tolerance for leftovers. I regularly cook one or two big healthy casseroles at the beginning of the week and eat off them all week long for lunch. Some people can only eat leftovers for a single night. Either way, try to make your cooking always do double duty. Make a little extra of everything, and if you don’t want it right away, freeze it.
SOURCE:
http://www.thekitchn.com/10-tips-for-better-weekly-meal-planning-reader-intelligence-report-177252

thehealthycook:

1) SPEND TIME EACH WEEK LOOKING FOR RECIPES.
This may feel like an indulgence, but just let yourself do it. Browse blogs and websites for recipes that look delicious. Hang out on Tasteologie. Pile up some cookbooks and reach fo the sticky notes. Get inspired!

2) CREATE A PLACE TO SAVE YOUR RECIPES, and keep it SIMPLE. Do whatever works for you. Don’t get caught up in a system, just use whatever works best and most easily. Personally, I like Pinterest because it’s easy to visually browse what I’ve saved. (Watch for another post coming soon with a rundown of our readers’ favorite places to save recipes.

3) ASK OTHERS WHAT THEY WANT TO EAT. Like. your partner, family, and roommates. This might sound obvious, but it’s easy to get caught up in our weeks and forget to ask our households what they would like to eat. I get extra inspired, too, when I feel like I’m cooking a meal as a gift — trying to please and delight the palate of someone I love.

4) KEEP A MEAL JOURNAL. One of my best inspirations is my own record of things I’ve cooked in the past. Take a look at what you were cooking a year ago, two years ago. It’s a good way to remember things you used to cook, and still love.

5) START A CALENDAR. Now that you’re getting inspired in what to eat, start a calendar of what you’d like to cook over the next few days or few weeks. It can be as organized as a Google Calendar, with notes on each day for that day’s menu. Or you can just jot notes to yourself in the corner of your laptop screen. The important thing is to write it down.

6) GO WITH THEME NIGHTS. (soup night, pasta night, beans). I find find it really helpful to have a theme night each week. This doesn’t work for everyone, but it may be especially helpful for those with kids. Keeping the focus narrow will help you and your household make quick recipe decisions.

7) CHOOSE A SHOPPING DAY AND MAKE A LIST. A lot of the readers who seemed to have success in meal planning shopped very purposefully. They looked at their recipes and made a shopping list. Some of the meal planning and recipe-saving services let you do this easily, extracting ingredients from the recipes you have saved.

8) CHECK WHATS ON SALE. Some people really like to organize their meals around sales. Is organic chicken a dollar off this week? Or canned chickpeas? Check out your grocery store circular and adjust your meal plan or shopping list a bit.

9) PLAN FOR LEFTOVERS. Most of us have at least some tolerance for leftovers. I regularly cook one or two big healthy casseroles at the beginning of the week and eat off them all week long for lunch. Some people can only eat leftovers for a single night. Either way, try to make your cooking always do double duty. Make a little extra of everything, and if you don’t want it right away, freeze it.

SOURCE:

Reblogged from backonpointe

hsuoring:

wetbottom:

wetbottom:

one time i had a crush on a boy and he knew but he didnt like me back so on april fools he asked me out as a joke and i said yes but then he said april fools so i punched him in the face

please do not tell me i was wrong for punching him. i had very deep feelings for him. he knew that i did and he took advantage of that to humiliate me. i had every right to knock his sorry fucking teeth out

Proper measures were taken and I encourage everyone to follow this example

troyesivan:

hiiiiii everyone! 
SO the time has come to release my first ever single, Happy Little Pill. I have spent the large majority of the last few years of my life on this website, hanging with you guys, that it only felt right to premiere it a day or two early on here haha
I wrote this song during a bit of a rough time for someone super close to me, and for myself, and it still means as much to me as the day i wrote it, and i’m still as in love with it as the day i wrote it (which is rare for me!!). I couldn’t be prouder to be giving it to you guys today :’) Thanks for sticking around for so long, for supporting me and other online talent, and for now listening! I have the best and craziest and most committed audience in the world, and I love you all endlessly.
Happy Little Pill is available RIGHT NOW ON ITUNES, along with the preorder for TRXYE.
TRXYE is out August 15. 
Click here to keep updated!
<3
Troye x
Links: Twitter | Instagram | YouTube | Facebook

troyesivan:

hiiiiii everyone! 

SO the time has come to release my first ever single, Happy Little Pill. I have spent the large majority of the last few years of my life on this website, hanging with you guys, that it only felt right to premiere it a day or two early on here haha

I wrote this song during a bit of a rough time for someone super close to me, and for myself, and it still means as much to me as the day i wrote it, and i’m still as in love with it as the day i wrote it (which is rare for me!!). I couldn’t be prouder to be giving it to you guys today :’) Thanks for sticking around for so long, for supporting me and other online talent, and for now listening! I have the best and craziest and most committed audience in the world, and I love you all endlessly.

Happy Little Pill is available RIGHT NOW ON ITUNES, along with the preorder for TRXYE.

TRXYE is out August 15. 

Click here to keep updated!

<3

Troye x

Links: Twitter | Instagram | YouTube | Facebook

Reblogged from tyleroakley